Tell us
Speak to a member of staff about any allergy — in store, or message us before you order.
Allergen information
Allergies? Ask us first.
Please speak to a member of staff if you have any allergies.
We haven’t published per-dish allergen information online yet. Please ask a member of the team in store, or message us before you order and we’ll check for you.
Three things to know
Before you order.
We’ll check
Tell us what you’d like and we’ll check the dish for you. Per-dish information isn’t online yet.
Shared kitchen
Our kitchens handle all 14 of the allergens named in UK food law, and dishes share fryers and prep surfaces. We can’t guarantee any item is free from a given allergen.
Named in UK food law
The big 14.
The allergens every UK food business has to tell you about. Allergic to something that isn’t on the list? Ask us about that too.
Celery
Cereals containing gluten
Such as wheat, rye, barley and oats
Crustaceans
Such as prawns, crabs and lobsters
Eggs
Fish
Lupin
Milk
Molluscs
Such as mussels and oysters
Mustard
Peanuts
Sesame
Soya
Sulphur dioxide and sulphites
At a concentration of more than ten parts per million
Tree nuts
Such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts
The list and its examples come from the Food Standards Agency(opens in a new tab) — they describe the allergens, not what’s in our dishes.
Dish by dish? Just ask.
We haven’t published per-dish allergen information online yet. Please ask a member of the team in store, or message us before you order and we’ll check for you.